Wine Details
Discover the story behind this exceptional wine
About This Wine
After utilizing only the very first cut of free-run juice and fortification with a neutral spirit, the DP116 material is matured in solera nurseries to an average age of 16 years. DP116 barrels are aged under a layer of flor, which is later removed through further fortification, mimicking the classic amontillado process. Mixed citrus peel aromatics, an aged-flor character (blanched Atherton almonds, olive brine) with a delicate honeyed note. A balance between freshness and wood-aged characters, retaining a dry finish and extraordinary length.
How do I pick up my wine?
Orders are generally ready by the end of the following business day.
Need your wine fast? Just let us know! We can expedite the order and may have it ready in less than an hour.
After checking out, you will receive a pickup confirmation email when the order has been pulled and packed for you.